Cafe Saturdays (On Sunday) – PublicUs

You know a place is good when you can’t stop reading about it in your Facebook feed! Well, at least that’s been my experience. And PublicUs is a winner in my book.

Publicus

It’s a cute place in Downtown Las Vegas, on the corner of Maryland and Freemont. It doesn’t have a huge sign to announce it’s presence, but if you find it, you may want to stop by!

PublicUs - The SweetsThey have an assortment of pastries that look mouth-watering good! Except, I haven’t tried them so don’t take my imaginary word for it (haha!). What I have tried are the savory items on the menu, and I like!

PublicUs - Savory DishesPictured Above (starting from top left):

  1. Shishito peppers. Delicious! Served with green onions, and a delicious Sambal Gastrique! That red glaze made it so tasty! We asked the server what the sauce contained but no luck, it’s a delicious mystery!
  2. The Cu-Ban-Mi Sandwich. I really liked this sandwich! It had pickled veggies, which made it crispy and tasty all at the same time. It comes with a side of green salad and some potato chips.
  3. The Fried Chicken. I was a bit hesitant about this one because I don’t usually do chicken, and I am not into kimchi (sorry!). But man the chicken was perfectly crisp on the outside and perfectly juicy and tender on the inside. I mixed the egg with the rice and included a piece of chicken in every mouthful, a delight! This was recommended by a staff member, and I am glad he did!
  4. The Crispy Pork Belly Sandwich. This one was a bit of a disappointment. If you know me, you know I like my pork belly, but here I wasn’t very interested. It might’ve been the sweet potato? I couldn’t tell you.

PublicUs - The DrinksAt PublicUs, they have an eclectic beer selection. I’m going to say that sour beer is not for me, but I’m glad I tried it. Then there was the green tea with citrus, a blend of lime, green tea, and orange juice. It was tasty, and very different. It was still not a sweet drink, despite the juices, so I liked it.

And then they have this insane coffee machine that looks like a classic car. You know, the ones you see riding down the road, with black and platinum colors, and it probably cost a pretty penny. I had to try whatever concoction came out of that thing! What I thought was odd was that they sweeten the coffee for you.  It was sweet enough for my taste, but I still found it weird. The coffee was good, and I loved the little cookies it came with. Nice touch!

I like this place! Have you been? Let me know what else is good!

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e by Jose Andres

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A dinner out of this world! That’s what dinner at e by Jose Andres is like. An alum of Ferran Adria, and a chef often credited with bringing small plates dining to the States, has made his mark on the Las Vegas strip. I’ve enjoyed dinner at Jaleo, and Bazaar Meats, but e is an adventure to be savored! Please enjoy and let your mouth water with this 23 course meal:

You are first greeted by Jose’s hand, handing you a warm towel.

Jose's Hand

Then comes the edible sangria, served in a wine bottle.

Sangria

Yes, the pillows are edible but not the couch.

Eating with two spoons is sexy… it is:

IMG_3152Tiny pizza with Iberico Pork (placed on my hand for measurement)!

Iberico Chickpeas with Truffles… lots of them!

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The spheres served on a spoon explode in your mouth, deliciously!

The meat!

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The art of eating!

Then there was dessert!

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Lots of it!

And then there was the wine pairing:

One of my favorite parts is watching the chefs carefully make dishes, with such precision and focus! Here’s to the chefs:

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Each dinner is unique. You’ll likely have a different menu if you visit. But it will surely impress!

Now go get your golden ticket!

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